Seafood 68 Menu

The menu at Seafood 68 offers a delightful selection of fresh and flavorful dishes that are perfect for seafood lovers. Among the standout items, Kerang Dara Dan Udang Rebus features tender clams and shrimp boiled to perfection, bringing out their natural sweetness. For those who enjoy a bit of a zestier flavor, the Kerang Hijau Rebus offers a simple yet savory taste with steamed green mussels. Another dish worth trying is the Goreng Baronang Padang, where Baronang fish is fried and coated in a rich, aromatic Padang seasoning.

If you're a fan of prawns, the Prawns with Butter Sauce is an excellent choice, offering a buttery, creamy coating that complements the natural sweetness of the prawns. Stir Fried Kangkung adds a nice balance to the seafood-heavy menu, with its savory, slightly garlicky flavor making it the perfect side dish. For mussel enthusiasts, Kerang Hijau Tiram delivers a delightful experience with the unique taste of green mussels. Another spicy favorite is the Cumi Saus Padang Pake Rawit Mantep Deh Pokoknya, a flavorful squid dish coated in a spicy Padang sauce, ensuring a fiery kick with each bite.

Finally, the Udang Goreng Saus Padang provides a crispy and flavorful option, with shrimp fried to a crispy golden perfection and smothered in a delicious Padang sauce that has just the right balance of heat and tang.

Whether you're in the mood for something light or something with a little more heat, Seafood 68’s menu offers a well-rounded mix of options, each with bold flavors and fresh ingredients that cater to all tastes.